Grilled Pork Vermicelli (Bún Thịt Nướng)

Experience the incredible taste of succulent pork grilled to perfection, marinated and infused with garlic, shallots and lemon grass. Topped with crunchy cucumbers, aromatic fresh herbs and tart pickled carrot & daikon, this dish is served over a bed of delicious vermicelli noodles. Topped off with peanuts and served alongside a side of flavorful fish sauce.